Food » rec.food.cooking » recfoodcooking website: the "new" one is ready...
recfoodcooking website: the "new" one is ready... [message #286260] Mi, 07 Juni 2006 18:51
cathy1234  
Well folks, here it is!

I have given it a new layout = but I have included all the content from
the "old" site and one or two new things.

Any comments, suggestions etc. would be appreciated.


http://www.recfoodcooking.com/


--
Cheers
Chatty Cathy - putting on my flak-jacket
Re: recfoodcooking website: the "new" one is ready... [message #286276 ] Mi, 07 Juni 2006 20:07
Reg  
Chatty Cathy wrote:

> Well folks, here it is!
>
> I have given it a new layout = but I have included all the content from
> the "old" site and one or two new things.
>
> Any comments, suggestions etc. would be appreciated.
>
>
> http://www.recfoodcooking.com/


Nice work, CC. It's attractive, clean, and fast loading. I
especially appreciate the fact that your design emphasizes
readability and usability and it's not loaded down with
extraneous stuff (no Flash Trash, etc). I like your style.
Clean and slick.

Looks perfect on IE 6. Netscape 7.1 has some minor
sizing problems with the nav buttons. They extend out
to the right and cover the body text a little bit.

Great job. Instead of calling it "unofficial" I say
we vote to make it official :)

--
Reg
Re: recfoodcooking website: the "new" one is ready... [message #286280 ] Mi, 07 Juni 2006 20:20
kilikini  
"Reg" <reg [at] nospam.com> wrote in message
news:OBEhg.133355$F_3.117140 [at] newssvr29.news.prodigy.net...
> Chatty Cathy wrote:
>
> > Well folks, here it is!
> >
> > I have given it a new layout = but I have included all the content from
> > the "old" site and one or two new things.
> >
> > Any comments, suggestions etc. would be appreciated.
> >
> >
> > http://www.recfoodcooking.com/
>
>
> Nice work, CC. It's attractive, clean, and fast loading. I
> especially appreciate the fact that your design emphasizes
> readability and usability and it's not loaded down with
> extraneous stuff (no Flash Trash, etc). I like your style.
> Clean and slick.
>
> Looks perfect on IE 6. Netscape 7.1 has some minor
> sizing problems with the nav buttons. They extend out
> to the right and cover the body text a little bit.
>
> Great job. Instead of calling it "unofficial" I say
> we vote to make it official :)
>
> --
> Reg
>

I absolutely agree with Reg. I like it.

kili
Re: recfoodcooking website: the "new" one is ready... [message #286282 ] Mi, 07 Juni 2006 20:27
Margaret Suran  
Chatty Cathy wrote:
> Well folks, here it is!
>
> I have given it a new layout = but I have included all the content from
> the "old" site and one or two new things.
>
> Any comments, suggestions etc. would be appreciated.
>
>
> http://www.recfoodcooking.com/
>
>
It is very attractive and I can only guess how much time and effort
that has gone into this labor of love. Thank you!
Re: recfoodcooking website: the "new" one is ready... [message #286283 ] Mi, 07 Juni 2006 20:39
Dan Goodman  
Chatty Cathy wrote:

> Well folks, here it is!
>
> I have given it a new layout = but I have included all the content
> from the "old" site and one or two new things.
>
> Any comments, suggestions etc. would be appreciated.
>
>
> http://www.recfoodcooking.com/

Looks good!

--

Dan Goodman
All political parties die at last of swallowing their own lies.
John Arbuthnot (1667-1735), Scottish writer, physician.
Journal http://dsgood.livejournal.com
Links http://del.icio.us/dsgood
Re: recfoodcooking website: the "new" one is ready... [message #286284 ] Mi, 07 Juni 2006 20:31
cathy1234  
kilikini wrote:
> "Reg" <reg [at] nospam.com> wrote in message
> news:OBEhg.133355$F_3.117140 [at] newssvr29.news.prodigy.net...
>> Chatty Cathy wrote:
>>
>>> Well folks, here it is!
>>>
>>> I have given it a new layout = but I have included all the content from
>>> the "old" site and one or two new things.
>>>
>>> Any comments, suggestions etc. would be appreciated.
>>>
>>>
>>> http://www.recfoodcooking.com/
>>
>> Nice work, CC. It's attractive, clean, and fast loading. I
>> especially appreciate the fact that your design emphasizes
>> readability and usability and it's not loaded down with
>> extraneous stuff (no Flash Trash, etc). I like your style.
>> Clean and slick.
>>
>> Looks perfect on IE 6. Netscape 7.1 has some minor
>> sizing problems with the nav buttons. They extend out
>> to the right and cover the body text a little bit.
>>
>> Great job. Instead of calling it "unofficial" I say
>> we vote to make it official :)
>>
>> --
>> Reg
>>
>
> I absolutely agree with Reg. I like it.
>
> kili
>
>
Thanks, kili.

--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286285 ] Mi, 07 Juni 2006 20:35
cathy1234  
Margaret Suran wrote:

>>
> It is very attractive and I can only guess how much time and effort that
> has gone into this labor of love. Thank you!

Thanks Margaret. It did take up some of my "RFC" time, so I will have to
catch up ;) But it was fun, and I enjoyed it.

--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286286 ] Mi, 07 Juni 2006 20:30
cathy1234  
Reg wrote:

>
> Nice work, CC. It's attractive, clean, and fast loading. I
> especially appreciate the fact that your design emphasizes
> readability and usability and it's not loaded down with
> extraneous stuff (no Flash Trash, etc).

Heh heh.. we think alike...

I like your style.
> Clean and slick.
>
> Looks perfect on IE 6. Netscape 7.1 has some minor
> sizing problems with the nav buttons. They extend out
> to the right and cover the body text a little bit.

We did development in FF and then checked it in IE and Opera - to be
honest, I thought that FF would be close enough to Netscape for a first
look. Full browser testing is on the cards (please bear in mind we don't
have any Macs here). But thanks for letting me know, will have a look at it.
>
> Great job. Instead of calling it "unofficial" I say
> we vote to make it official :)
>
:)

--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286290 ] Mi, 07 Juni 2006 20:56
cathy1234  
Dan Goodman wrote:
> Chatty Cathy wrote:
>
>> Well folks, here it is!
>>
>> I have given it a new layout = but I have included all the content
>> from the "old" site and one or two new things.
>>
>> Any comments, suggestions etc. would be appreciated.
>>
>>
>> http://www.recfoodcooking.com/
>
> Looks good!
>
Thanks Dan.

--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286292 ] Mi, 07 Juni 2006 21:04
Nancy Young  
"Chatty Cathy" <cathy1234 [at] mailinator.com> wrote

> Reg wrote:

>> Nice work, CC. It's attractive, clean, and fast loading. I
>> especially appreciate the fact that your design emphasizes
>> readability and usability and it's not loaded down with
>> extraneous stuff (no Flash Trash, etc).
>
> Heh heh.. we think alike...

What's funny is that that was pretty much my exact comment
the first time I saw it. Loads nice. I love it, great job.

nancy
Re: recfoodcooking website: the "new" one is ready... [message #286296 ] Mi, 07 Juni 2006 21:23
cathy1234  
Nancy Young wrote:
> "Chatty Cathy" <cathy1234 [at] mailinator.com> wrote
>
>> Reg wrote:
>
>>> Nice work, CC. It's attractive, clean, and fast loading. I
>>> especially appreciate the fact that your design emphasizes
>>> readability and usability and it's not loaded down with
>>> extraneous stuff (no Flash Trash, etc).
>> Heh heh.. we think alike...
>
> What's funny is that that was pretty much my exact comment
> the first time I saw it. Loads nice. I love it, great job.
>
> nancy
>
>
Thanks Nancy.



--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286297 ] Mi, 07 Juni 2006 21:23
Dee Randall  
"Margaret Suran" <margaret [at] no.spam.for.me.invalid> wrote in message
news:XTEhg.2703$o4.1038 [at] newsread2.news.pas.earthlink.net...
>
>
> Chatty Cathy wrote:
>> Well folks, here it is!
>>
>> I have given it a new layout = but I have included all the content from
>> the "old" site and one or two new things.
>>
>> Any comments, suggestions etc. would be appreciated.
>>
>>
>> http://www.recfoodcooking.com/
>>
>>
> It is very attractive and I can only guess how much time and effort that
> has gone into this labor of love. Thank you!

And unspoken thanks to CC's DH.
Quite easy to maneuver and 'find.'
Dee Dee
Re: recfoodcooking website: the "new" one is ready... [message #286300 ] Mi, 07 Juni 2006 21:30
cathy1234  
Dee Randall wrote:

>
> And unspoken thanks to CC's DH.
> Quite easy to maneuver and 'find.'
> Dee Dee
>
>
Thanks Dee. I will make sure he reads this post.


--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286301 ] Mi, 07 Juni 2006 21:31
OmManiPadmeOmelet  
In article <xuDhg.36274$2c1.32240 [at] newsfe15.lga>,
Chatty Cathy <cathy1234 [at] mailinator.com> wrote:

> Well folks, here it is!
>
> I have given it a new layout = but I have included all the content from
> the "old" site and one or two new things.
>
> Any comments, suggestions etc. would be appreciated.
>
>
> http://www.recfoodcooking.com/

I especially love the fact that the navigation bar is available on all
pages. No going back to go elsewhere! I wish more websites had that
feature.....
--
Peace!
Om

"My mother never saw the irony in calling me a Son of a bitch"
-- Jack Nicholson
Re: recfoodcooking website: the "new" one is ready... [message #286302 ] Mi, 07 Juni 2006 21:32
OmManiPadmeOmelet  
In article <niijl3-gn6.ln1 [at] foo.bar>,
Chatty Cathy <cathy1234 [at] mailinator.com> wrote:

> Reg wrote:
>
> >
> > Nice work, CC. It's attractive, clean, and fast loading. I
> > especially appreciate the fact that your design emphasizes
> > readability and usability and it's not loaded down with
> > extraneous stuff (no Flash Trash, etc).
>
> Heh heh.. we think alike...
>
> I like your style.
> > Clean and slick.
> >
> > Looks perfect on IE 6. Netscape 7.1 has some minor
> > sizing problems with the nav buttons. They extend out
> > to the right and cover the body text a little bit.
>
> We did development in FF and then checked it in IE and Opera - to be
> honest, I thought that FF would be close enough to Netscape for a first
> look. Full browser testing is on the cards (please bear in mind we don't
> have any Macs here). But thanks for letting me know, will have a look at it.
> >
> > Great job. Instead of calling it "unofficial" I say
> > we vote to make it official :)
> >
> :)

I have a mac, and other than the map link, it all loads fast and works
well for me using both mac IE and safari. :-) Have not checked it in
Mozilla yet which I believe is more or less of a Netscape clone?
--
Peace!
Om

"My mother never saw the irony in calling me a Son of a bitch"
-- Jack Nicholson
Re: recfoodcooking website: the "new" one is ready... [message #286303 ] Mi, 07 Juni 2006 21:36
cathy1234  
OmManiPadmeOmelet wrote:

>
> I especially love the fact that the navigation bar is available on all
> pages. No going back to go elsewhere! I wish more websites had that
> feature.....

Glad you like it. ;) Thanks.


--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286328 ] Mi, 07 Juni 2006 22:26
cathy1234  
OmManiPadmeOmelet wrote:

>
> I have a mac, and other than the map link, it all loads fast and works
> well for me using both mac IE and safari. :-)

I have put in two external links to the map on that page... a "normal"
one plus the image of the map also has the same link.

Two questions:

1) Do you have the same problem with both?

2) What happens if you use this link and just click on it?:

http://mapservices.locaweb.com.br/showguestmap.do?id=artisan 02

Would be interested to hear the outcome.



--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286353 ] Mi, 07 Juni 2006 23:41
ntantiques  
Chatty Cathy wrote:
> Well folks, here it is!
>
> I have given it a new layout = but I have included all the content from
> the "old" site and one or two new things.
>
> Any comments, suggestions etc. would be appreciated.
>
>
> http://www.recfoodcooking.com/
>
>
> --
> Cheers
> Chatty Cathy - putting on my flak-jacket

Wowza - you did a fabulous job! Very well designed site. Everything
worked like a charm and loaded quickly even on my hinky old dial up
system. Thanks for your fine effort.
Nancy T
Re: recfoodcooking website: the "new" one is ready... [message #286355 ] Mi, 07 Juni 2006 23:40
cathy1234  
Reg wrote:

>
> Looks perfect on IE 6. Netscape 7.1 has some minor
> sizing problems with the nav buttons. They extend out
> to the right and cover the body text a little bit.

Should be fixed in Netscape 7.1 now, won't you check it out when you
have a moment? Thanks
--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286356 ] Mi, 07 Juni 2006 23:55
cathy1234  
ntantiques wrote:

>
> Wowza - you did a fabulous job! Very well designed site. Everything
> worked like a charm and loaded quickly even on my hinky old dial up
> system. Thanks for your fine effort.

Glad to hear it!


--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286366 ] Mi, 07 Juni 2006 23:56
azazello  
Chatty Cathy <cathy1234 [at] mailinator.com> wrote:

> Any comments, suggestions etc. would be appreciated.
>
> http://www.recfoodcooking.com/

Looks good to me. :-) I especially like the plain HTML.

Is your taking over the Web site "official and final"? No objections
from the previous maintainers (John Gaughan and John Robinson)? Should
I update section 11 of the rfc FAQ accordingly?

As to suggestions, people are forever asking about the "chat link".
IIRC, such a question started the discussion that gave you the idea of
taking over the site some months back. Maybe put some or all of the
following info on the site somewhere, perhaps in its own section?

Direct IRC connection:
Server: irc.penguinpowered.ca
Port: 6667
Channel: #rec.food.cooking

Software (an IRC client) needed to connect (as recommended so far!):

Windows:
mIRC <http://www.mirc.com>

Macintosh:
Snak <http://www.snak.com>
Ircle <http://www.ircle.com>

*nix
ircII <http://www.eterna.com.au/ircii>

Java link, if using a Java-enabled Web browser:
< http://www.penguinpowered.ca/~vexorg/pjirc/rec.food.cooking. html>

Victor
Re: recfoodcooking website: the "new" one is ready... [message #286371 ] Do, 08 Juni 2006 00:34
Reg  
Chatty Cathy wrote:

> Reg wrote:
>
>>
>> Looks perfect on IE 6. Netscape 7.1 has some minor
>> sizing problems with the nav buttons. They extend out
>> to the right and cover the body text a little bit.
>
> Should be fixed in Netscape 7.1 now, won't you check it out when you
> have a moment? Thanks

Previous Bug Count: 1
Current Bug Count : 0

Lookin good :)

--
Reg
Re: recfoodcooking website: the "new" one is ready... [message #286380 ] Do, 08 Juni 2006 01:04
The Bubbo  
Chatty Cathy wrote:

> We did development in FF and then checked it in IE and Opera - to be
> honest, I thought that FF would be close enough to Netscape for a first
> look. Full browser testing is on the cards (please bear in mind we don't
> have any Macs here). But thanks for letting me know, will have a look at it.

I have an eMac at work and a PowerBook at home and I use FF on both and it all
seems to look fine for me on both (granted, they're both running the same OS
but still).

Lovely work. Thank you. I added my birthday and added myself to the map and I
will get some recipes together when I get a chance.

--
..:Heather:.
www.velvet-c.com
Step off, beyotches, I'm the roflpimp!
Re: recfoodcooking website: the "new" one is ready... [message #286381 ] Do, 08 Juni 2006 01:05
cathy1234  
Victor Sack wrote:

> Looks good to me. :-) I especially like the plain HTML.

Thank you.
>
> Is your taking over the Web site "official and final"? No objections
> from the previous maintainers (John Gaughan and John Robinson)?

John R. notified the group a couple of weeks ago that the domain was up
for renewal this month and asked for any interested parties to contact
him. I volunteered to host and maintain the site. John R. said it was
fine with him - as long as there were no objections from the rest of the
group. Nobody else objected. So John R. agreed to transfer the domain
name to me (or should I say "us"). It is living on DH's server now and
he did a lot of work on the site too.


> Should I update section 11 of the rfc FAQ accordingly?

That would be great, thanks.

>
> As to suggestions, people are forever asking about the "chat link".
> IIRC, such a question started the discussion that gave you the idea of
> taking over the site some months back. Maybe put some or all of the
> following info on the site somewhere, perhaps in its own section?

<snipped details>

Can do.


--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286387 ] Do, 08 Juni 2006 01:15
cathy1234  
Reg wrote:
> Chatty Cathy wrote:
>
>> Reg wrote:
>>
>>>
>>> Looks perfect on IE 6. Netscape 7.1 has some minor
>>> sizing problems with the nav buttons. They extend out
>>> to the right and cover the body text a little bit.
>>
>> Should be fixed in Netscape 7.1 now, won't you check it out when you
>> have a moment? Thanks
>
> Previous Bug Count: 1
> Current Bug Count : 0
>
> Lookin good :)
>
:)

--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286388 ] Do, 08 Juni 2006 01:27
cathy1234  
The Bubbo wrote:
> Chatty Cathy wrote:
>
>> We did development in FF and then checked it in IE and Opera - to be
>> honest, I thought that FF would be close enough to Netscape for a first
>> look. Full browser testing is on the cards (please bear in mind we don't
>> have any Macs here). But thanks for letting me know, will have a look at it.
>
> I have an eMac at work and a PowerBook at home and I use FF on both and it all
> seems to look fine for me on both (granted, they're both running the same OS
> but still).

That's good news. Problem is, there are many browsers and several
different versions of OS around so it will take a bit of help from the
group to let us know if the site works for everyone. But I am sure they
won't keep me in suspense ;)
>
> Lovely work. Thank you. I added my birthday and added myself to the map and I
> will get some recipes together when I get a chance.
>
Happy (belated) Birthday. Missed it by a day! Look forward to getting
those recipes.

--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286389 ] Do, 08 Juni 2006 01:41
The Bubbo  
Chatty Cathy wrote:
> The Bubbo wrote:
>> Chatty Cathy wrote:
>>
>>> We did development in FF and then checked it in IE and Opera - to be
>>> honest, I thought that FF would be close enough to Netscape for a first
>>> look. Full browser testing is on the cards (please bear in mind we don't
>>> have any Macs here). But thanks for letting me know, will have a look at
it.
>>
>> I have an eMac at work and a PowerBook at home and I use FF on both and it
all
>> seems to look fine for me on both (granted, they're both running the same
OS
>> but still).
>
> That's good news. Problem is, there are many browsers and several
> different versions of OS around so it will take a bit of help from the
> group to let us know if the site works for everyone. But I am sure they
> won't keep me in suspense ;)

I used to do some web development and while I'm a huge advocate of cross
platform compatibility there just comes a point where the end user has to just
accept that not everything is going to lay out correctly on their system. But,
I always advocate using the simplest code you can get away with and at least
checking it on all the major platforms.

>>
>> Lovely work. Thank you. I added my birthday and added myself to the map and
I
>> will get some recipes together when I get a chance.
>>
> Happy (belated) Birthday. Missed it by a day! Look forward to getting
> those recipes.
>

thanks. I'm a little disappointed that the horsemen didn't pick me up on my
6/6/6 birthday but I taped my dogs together and pretended to have a
pseudo-cerberus!! (actually, I just ate indian food and cuddled up with the
boy. Official festivities were re-scheduled to this weekend.)

--
..:Heather:.
www.velvet-c.com
Step off, beyotches, I'm the roflpimp!
Re: recfoodcooking website: the "new" one is ready... [message #286392 ] Do, 08 Juni 2006 02:03
Ranee Mueller  
In article <1dpjl3-3t6.ln1 [at] foo.bar>,
Chatty Cathy <cathy1234 [at] mailinator.com> wrote:

> I have put in two external links to the map on that page... a "normal"
> one plus the image of the map also has the same link.
>
> Two questions:
>
> 1) Do you have the same problem with both?
>
> 2) What happens if you use this link and just click on it?:
>
> http://mapservices.locaweb.com.br/showguestmap.do?id=artisan 02
>
> Would be interested to hear the outcome.

I'm on a Mac using Safari, but I haven't yet tried the map. I'll let
you know.

I just noticed that Alan Boles has the same birthday as my husband
and middle son. :) Happy birthday a couple weeks early Alan!

Regards,
Ranee

Remove do not & spam to e-mail me.

"She seeks wool and flax, and works with willing hands." Prov 31:13

http://arabianknits.blogspot.com/
http://talesfromthekitchen.blogspot.com/
Re: recfoodcooking website: the "new" one is ready... [message #286395 ] Do, 08 Juni 2006 02:01
cathy1234  
The Bubbo wrote:

>
> I used to do some web development and while I'm a huge advocate of cross
> platform compatibility there just comes a point where the end user has to just
> accept that not everything is going to lay out correctly on their system. But,
> I always advocate using the simplest code you can get away with and at least
> checking it on all the major platforms.

I have to agree. Ran my code through one of those "validator" sites - it
passed... eventually ;) I will never misplace a comma or semicolon ever,
ever again. Promise.

>> Happy (belated) Birthday. Missed it by a day! Look forward to getting
>> those recipes.
>>
>
> thanks. I'm a little disappointed that the horsemen didn't pick me up on my
> 6/6/6 birthday but I taped my dogs together and pretended to have a
> pseudo-cerberus!! (actually, I just ate indian food and cuddled up with the
> boy. Official festivities were re-scheduled to this weekend.)
>

LOL. Enjoy the festivities.


--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286399 ] Do, 08 Juni 2006 02:33
Ranee Mueller  
In article <raneemdonot-6F17D8.17030707062006 [at] news.isp.giganews.com>,
Ranee Mueller <raneemdonot [at] spamharbornet.com> wrote:

> In article <1dpjl3-3t6.ln1 [at] foo.bar>,
> Chatty Cathy <cathy1234 [at] mailinator.com> wrote:
>
> > I have put in two external links to the map on that page... a "normal"
> > one plus the image of the map also has the same link.
> >
> > Two questions:
> >
> > 1) Do you have the same problem with both?
> >
> > 2) What happens if you use this link and just click on it?:
> >
> > http://mapservices.locaweb.com.br/showguestmap.do?id=artisan 02
> >
> > Would be interested to hear the outcome.
>
> I'm on a Mac using Safari, but I haven't yet tried the map. I'll let
> you know.

The only trouble I had with the map link was with the map itself, and
had nothing to do with your work on the rfc webpage.

Regards,
Ranee

Remove do not & spam to e-mail me.

"She seeks wool and flax, and works with willing hands." Prov 31:13

http://arabianknits.blogspot.com/
http://talesfromthekitchen.blogspot.com/
Re: recfoodcooking website: the "new" one is ready... [message #286402 ] Do, 08 Juni 2006 02:51
gentleboa  
Chatty Cathy wrote:
> Well folks, here it is!
>
> I have given it a new layout = but I have included all the content from
> the "old" site and one or two new things.
>
> Any comments, suggestions etc. would be appreciated.
>
>
> http://www.recfoodcooking.com/
>
>
> --
> Cheers
> Chatty Cathy - putting on my flak-jacket

Beautiful! All the links I tried worked.
-L.
Re: recfoodcooking website: the "new" one is ready... [message #286405 ] Do, 08 Juni 2006 03:01
lucyspoileddog  
Chatty Cathy wrote:
> Well folks, here it is!
>

> Any comments, suggestions etc. would be appreciated.
>
> Cheers
> Chatty Cathy - putting on my flak-jacket

Take off that flak-jacket! It's great! I just love the map, and could
look at it all day. It's the coolest thing.

Sandy
Re: recfoodcooking website: the "new" one is ready... [message #286429 ] Do, 08 Juni 2006 04:17
OmManiPadmeOmelet  
In article <1dpjl3-3t6.ln1 [at] foo.bar>,
Chatty Cathy <cathy1234 [at] mailinator.com> wrote:

> OmManiPadmeOmelet wrote:
>
> >
> > I have a mac, and other than the map link, it all loads fast and works
> > well for me using both mac IE and safari. :-)
>
> I have put in two external links to the map on that page... a "normal"
> one plus the image of the map also has the same link.
>
> Two questions:
>
> 1) Do you have the same problem with both?
>
> 2) What happens if you use this link and just click on it?:
>
> http://mapservices.locaweb.com.br/showguestmap.do?id=artisan 02
>
> Would be interested to hear the outcome.

I'll let you know tomorrow. Gotta go to work shortly, I just woke up. <G>

Cheers!
--
Peace!
Om

"My mother never saw the irony in calling me a Son of a bitch"
-- Jack Nicholson
Re: recfoodcooking website: the "new" one is ready... [message #286447 ] Do, 08 Juni 2006 05:25
sf  
On Wed, 07 Jun 2006 18:51:33 +0200, Chatty Cathy wrote:

> Well folks, here it is!
>
> I have given it a new layout = but I have included all the content from
> the "old" site and one or two new things.
>
> Any comments, suggestions etc. would be appreciated.
>
>
> http://www.recfoodcooking.com/

Take off your flack jacket, it's wonderful!

Recipe suggestion: (I have to step in here, Schaller)
I think Barb's rhubarb cake should be added under her name.
--

Ham and eggs.
A day's work for a chicken, a lifetime commitment for a pig.
Re: recfoodcooking website: the "new" one is ready... [message #286451 ] Do, 08 Juni 2006 05:38
sf  
On Wed, 07 Jun 2006 20:30:16 +0200, Chatty Cathy wrote:
> Reg wrote:
> > Great job. Instead of calling it "unofficial" I say
> > we vote to make it official :)
> >
> :)

I like "certified" unofficial. It displays a very good sense of
humor!

--

Ham and eggs.
A day's work for a chicken, a lifetime commitment for a pig.
Re: recfoodcooking website: the "new" one is ready... [message #286464 ] Do, 08 Juni 2006 06:33
Old Mother Ashby  
Chatty Cathy wrote:
> Well folks, here it is!
>
> I have given it a new layout = but I have included all the content
> from the "old" site and one or two new things.
>
> Any comments, suggestions etc. would be appreciated.
>
>
> http://www.recfoodcooking.com/
>
>
I think it's fantastic. You're wonderful, if you didn't exist we'd have
to invent you!

Christine
Re: recfoodcooking website: the "new" one is ready... [message #286474 ] Do, 08 Juni 2006 08:29
cathy1234  
-L. wrote:
> Chatty Cathy wrote:
>> Well folks, here it is!
>>
>> I have given it a new layout = but I have included all the content from
>> the "old" site and one or two new things.
>>
>> Any comments, suggestions etc. would be appreciated.
>>
>>
>> http://www.recfoodcooking.com/
>>
>>
>> --
>> Cheers
>> Chatty Cathy - putting on my flak-jacket
>
> Beautiful! All the links I tried worked.
> -L.
>
:)

--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286475 ] Do, 08 Juni 2006 08:28
cathy1234  
Ranee Mueller wrote:
> In article <raneemdonot-6F17D8.17030707062006 [at] news.isp.giganews.com>,
> Ranee Mueller <raneemdonot [at] spamharbornet.com> wrote:
>
>> In article <1dpjl3-3t6.ln1 [at] foo.bar>,
>> Chatty Cathy <cathy1234 [at] mailinator.com> wrote:
>>
>>> I have put in two external links to the map on that page... a "normal"
>>> one plus the image of the map also has the same link.
>>>
>>> Two questions:
>>>
>>> 1) Do you have the same problem with both?
>>>
>>> 2) What happens if you use this link and just click on it?:
>>>
>>> http://mapservices.locaweb.com.br/showguestmap.do?id=artisan 02
>>>
>>> Would be interested to hear the outcome.
>> I'm on a Mac using Safari, but I haven't yet tried the map. I'll let
>> you know.
>
> The only trouble I had with the map link was with the map itself, and
> had nothing to do with your work on the rfc webpage.
>
> Regards,
> Ranee


Thanks for letting me know, Ranee. Was about to beg, borrow or steal a
Mac from somewhere ;)
--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286477 ] Do, 08 Juni 2006 08:31
cathy1234  
sf wrote:
> On Wed, 07 Jun 2006 18:51:33 +0200, Chatty Cathy wrote:
>
>> Well folks, here it is!
>>
>> I have given it a new layout = but I have included all the content from
>> the "old" site and one or two new things.
>>
>> Any comments, suggestions etc. would be appreciated.
>>
>>
>> http://www.recfoodcooking.com/
>
> Take off your flack jacket, it's wonderful!
>
> Recipe suggestion: (I have to step in here, Schaller)
> I think Barb's rhubarb cake should be added under her name.

I will see what I can do, sf. Glad you like the site.

--
Cheers
Chatty Cathy
Re: recfoodcooking website: the "new" one is ready... [message #286478 ] Do, 08 Juni 2006 08:30
cathy1234  
lucyspoileddog [at] yahoo.com wrote:
> Chatty Cathy wrote:
>> Well folks, here it is!
>>
>
>> Any comments, suggestions etc. would be appreciated.
>>
>> Cheers
>> Chatty Cathy - putting on my flak-jacket
>
> Take off that flak-jacket! It's great! I just love the map, and could
> look at it all day. It's the coolest thing.
>
> Sandy
>
:)

--
Cheers
Chatty Cathy
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