| Classic baking cookbooks [message #55707] |
Mon, 28 March 2005 21:49 |
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Are there any baking cookbooks dating from the early part of the 20th
century (or earlier) that are considered classics in the field? Any
early pioneers in the field?
Jacopo
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| Re: Classic baking cookbooks [message #56093 ] |
Sat, 02 April 2005 19:51 |
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Fanny Farmer!
Readily available at Amazon
"jackle" <jlenzi [at] gmail.com> wrote in message
news:1112039395.737652.322180 [at] g14g2000cwa.googlegroups.com...
> Are there any baking cookbooks dating from the early part of the 20th
> century (or earlier) that are considered classics in the field? Any
> early pioneers in the field?
> Jacopo
>
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| Re: Classic baking cookbooks [message #56095 ] |
Sat, 02 April 2005 20:49 |
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On 28 Mar 2005 11:49:55 -0800
"jackle" <jlenzi [at] gmail.com> wrote:
> Are there any baking cookbooks dating from the early part of the 20th
> century (or earlier) that are considered classics in the field? Any
> early pioneers in the field?
There's the Lion House Cookbook, but that's literal pioneers, often in
literal fields. In utah.
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| Re: Classic baking cookbooks [message #56097 ] |
Sat, 02 April 2005 21:09 |
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jackle <jlenzi [at] gmail.com> asked in message
> news:1112039395.737652.322180 [at] g14g2000cwa.googlegroups.com...
> > Are there any baking cookbooks dating from the early part
> > of the 20th century (or earlier) that are considered classics in
> > the field? Any early pioneers in the field?
http://digital.lib.msu.edu/projects/cookbooks/html/browse.ht ml
The Ranger
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| Re: Classic baking cookbooks [message #56100 ] |
Sat, 02 April 2005 21:05 |
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"jackle" <jlenzi [at] gmail.com> wrote:
>Are there any baking cookbooks dating from the early part of the 20th
>century (or earlier) that are considered classics in the field? Any
>early pioneers in the field?
Boston Cooking School
Fanny Farmer
They're different books, even though Fanny Farmer wrote some of the
Boston Cooking School books.
--
Jenn Ridley : jridley [at] chartermi.net
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| Re: Classic baking cookbooks [message #56121 ] |
Sun, 03 April 2005 14:55 |
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Fanny Farmer Cooking school Cookbook
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| Re: Classic baking cookbooks [message #58945 ] |
Sat, 02 April 2005 19:51 |
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Fanny Farmer!
Readily available at Amazon
"jackle" <jlenzi [at] gmail.com> wrote in message
news:1112039395.737652.322180 [at] g14g2000cwa.googlegroups.com...
> Are there any baking cookbooks dating from the early part of the 20th
> century (or earlier) that are considered classics in the field? Any
> early pioneers in the field?
> Jacopo
>
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| Re: Classic baking cookbooks [message #58954 ] |
Sat, 02 April 2005 20:49 |
|
On 28 Mar 2005 11:49:55 -0800
"jackle" <jlenzi [at] gmail.com> wrote:
> Are there any baking cookbooks dating from the early part of the 20th
> century (or earlier) that are considered classics in the field? Any
> early pioneers in the field?
There's the Lion House Cookbook, but that's literal pioneers, often in
literal fields. In utah.
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| Re: Classic baking cookbooks [message #58956 ] |
Sat, 02 April 2005 21:09 |
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jackle <jlenzi [at] gmail.com> asked in message
> news:1112039395.737652.322180 [at] g14g2000cwa.googlegroups.com...
> > Are there any baking cookbooks dating from the early part
> > of the 20th century (or earlier) that are considered classics in
> > the field? Any early pioneers in the field?
http://digital.lib.msu.edu/projects/cookbooks/html/browse.ht ml
The Ranger
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| Re: Classic baking cookbooks [message #59213 ] |
Sun, 03 April 2005 14:55 |
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Fanny Farmer Cooking school Cookbook
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