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#1: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 17:34:05 by timmm30

Be honest now!

None of the Martha Stewart trumped up variety.


Just what most Americans cook and eat daily.

;)

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#2: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 18:10:44 by damsel.in.dis.dress

Where are you from? What kinds of things do you eat daily?

Carol, having tuna macaroni salad for breakfast in Minnesota

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#3: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 18:13:31 by damsel.in.dis.dress

On Fri, 14 Jul 2006 18:07:24 GMT, Mr Libido Incognito &lt;<a href="mailto:Not&#64;vaild.null" target="_blank">Not&#64;vaild.null</a>&gt;
wrote:

&gt;Since the U S of America is mostly populated by descendants of various
&gt;other countries and with various Religous Backgrounds my guess would be
&gt;Corn Flakes, hamburgers, hot dogs, meatloaf, chickens, coffee and apple pie
&gt;of some sort...

You're spot-on with that, except we eat Rice Krispies, not corn
flakes. See, you can also mix them with melted marshmallows and make
Rice Krispy Treats (bars in Minnesota). :D

Tip: Add a teaspoon of vanilla to the molten marshmallows just before
mixing the cereal in.

Carol

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#4: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 18:50:21 by Andy

&quot;Virginia Tadrzynski&quot; &lt;<a href="mailto:tadx6&#64;enter.net" target="_blank">tadx6&#64;enter.net</a>&gt; wrote in news:44b7c536$0$3643
$<a href="mailto:cd3e3bf6&#64;news.enter.net" target="_blank">cd3e3bf6&#64;news.enter.net</a>:

&gt;
&gt; &quot;Damsel in dis Dress&quot; &lt;<a href="mailto:damsel.in.dis.dress&#64;gmail.com" target="_blank">damsel.in.dis.dress&#64;gmail.com</a>&gt; wrote in message
&gt; news:<a href="mailto:fhgfb29mvrjode5peimch90t1t89i3r2mj&#64;4ax.com..." target="_blank">fhgfb29mvrjode5peimch90t1t89i3r2mj&#64;4ax.com...</a>
&gt;&gt; On Fri, 14 Jul 2006 18:07:24 GMT, Mr Libido Incognito &lt;<a href="mailto:Not&#64;vaild.null" target="_blank">Not&#64;vaild.null</a>&gt;
&gt;&gt; wrote:
&gt;&gt;
&gt;&gt; &gt;Since the U S of America is mostly populated by descendants of
various
&gt;&gt; &gt;other countries and with various Religous Backgrounds my guess would
be
&gt;&gt; &gt;Corn Flakes, hamburgers, hot dogs, meatloaf, chickens, coffee and
apple
&gt; pie
&gt;&gt; &gt;of some sort...
&gt;&gt;
&gt;&gt; You're spot-on with that, except we eat Rice Krispies, not corn
&gt;&gt; flakes. See, you can also mix them with melted marshmallows and make
&gt;&gt; Rice Krispy Treats (bars in Minnesota). :D
&gt;&gt;
&gt;&gt; Tip: Add a teaspoon of vanilla to the molten marshmallows just before
&gt;&gt; mixing the cereal in.
&gt;&gt;
&gt;&gt; Carol
&gt;
&gt; Tip 2: add a package of unsweetened koolaid mix and it adds a flavor
and
&gt; color.
&gt; -ginny


Tipe 3: And SUPERSIZE everything!!! Please?

Andy

Pork tenderloin roasting for late lunch.
+ applesauce

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#5: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 19:05:04 by Dave Smith

Damsel in dis Dress wrote:

&gt; Where are you from? What kinds of things do you eat daily?
&gt;
&gt; Carol, having tuna macaroni salad for breakfast in Minnesota

I am in Canada. I had Shredded Wheat with sliced banana for
breakfast and a Latte. Lunch was a chunk of Brie and some
leftover Greek Salad. Dinner will be grilled salmon, a salad of
Bibb lettuce, onion and avocado, and some nice fresh bread.
Last night's dinner was grilled steak and Greek Salad.

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#6: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 19:21:31 by address.in.sig

On 14 Jul 2006 08:34:05 -0700, <a href="mailto:timmm30&#64;gmail.com" target="_blank">timmm30&#64;gmail.com</a> wrote:

&gt;Be honest now!
&gt;
&gt;None of the Martha Stewart trumped up variety.
&gt;
&gt;
&gt;Just what most Americans cook and eat daily.
&gt;
&gt;;)
&gt;

How &quot;daily?&quot; I have cold cereal and a banana for breakfast every
morning, but the other meals are varied and in fact, here in the
northeast, depend on the weather/season. For example for lunch lately
I've been having a lot of cheeseburgers because the food service at
work has a grill station and tables outside that my lunch buddies and
I like to take advantage of.

Sue(tm)
Lead me not into temptation... I can find it myself!

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#7: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 19:24:04 by Alan S

&lt;<a href="mailto:timmm30&#64;gmail.com" target="_blank">timmm30&#64;gmail.com</a>&gt; wrote in message
news:<a href="mailto:1152891245.450520.115920&#64;i42g2000cwa.googlegroups.com..." target="_blank">1152891245.450520.115920&#64;i42g2000cwa.googlegroups.com...</a>
&gt; Be honest now!
&gt;
&gt; None of the Martha Stewart trumped up variety.
&gt;
&gt;
&gt; Just what most Americans cook and eat daily.
&gt;
&gt; ;)
&gt;
Ya know those huge, refrigerated burritos in convenience stores? I actually
saw one called &quot;The Bomb&quot;. Microwave one of those and you'll be feeling
about as American as possible.

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#8: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 19:52:00 by guy f klose

This reminds me of an incident earlier this year. At a conference, during a meal time,
I sat with some colleagues from Sweden. I asked them what their impressions of American
food are...they answered &quot;not so healthy!&quot;.

When I asked for details, they talked about our breakfast choices, in particular. Which
in this case was the standard hotel-conference &quot;Continental&quot; breakfast that we've probably
all seen so many times: bagels, muffins, pastries, some unripe fruit, sweetened yogurt,
fruit juice (and coffee and tea). In other words, heavy on the carbs.

I responded that not all Americans eat like this on a daily basis, that we might have a
bagel, or maybe some breakfast cereal, or maybe some eggs, or maybe hot cereal in the
cooler months.

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#9: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 20:07:24 by not really

wrote on 14 Jul 2006 in rec.food.cooking

&gt; Be honest now!
&gt;
&gt; None of the Martha Stewart trumped up variety.
&gt;
&gt;
&gt; Just what most Americans cook and eat daily.
&gt;
&gt; ;)
&gt;
&gt;

Since the U S of America is mostly populated by descendants of various
other countries and with various Religous Backgrounds my guess would be
Corn Flakes, hamburgers, hot dogs, meatloaf, chickens, coffee and apple pie
of some sort...

--


Curiosity killed the cat, but for a while I was a suspect

-Alan

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#10: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 20:24:43 by damsel.in.dis.dress

On Fri, 14 Jul 2006 12:21:46 -1200, &quot;Virginia Tadrzynski&quot;
&lt;<a href="mailto:tadx6&#64;enter.net" target="_blank">tadx6&#64;enter.net</a>&gt; wrote:

&gt;&quot;Damsel in dis Dress&quot; &lt;<a href="mailto:damsel.in.dis.dress&#64;gmail.com" target="_blank">damsel.in.dis.dress&#64;gmail.com</a>&gt; wrote in message
&gt;news:<a href="mailto:fhgfb29mvrjode5peimch90t1t89i3r2mj&#64;4ax.com..." target="_blank">fhgfb29mvrjode5peimch90t1t89i3r2mj&#64;4ax.com...</a>
&gt;
&gt;&gt; Rice Krispy Treats (bars in Minnesota). :D
&gt;&gt;
&gt;&gt; Tip: Add a teaspoon of vanilla to the molten marshmallows just before
&gt;&gt; mixing the cereal in.
&gt;
&gt;Tip 2: add a package of unsweetened koolaid mix and it adds a flavor and
&gt;color.

That would never have crossed my mind in a million years. I think the
lemonade flavor would be nice during the summer.

Carol

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#11: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 21:04:22 by James Lane

On 14 Jul 2006 08:34:05 -0700, <a href="mailto:timmm30&#64;gmail.com" target="_blank">timmm30&#64;gmail.com</a> wrote:

&gt;Be honest now!
&gt;
&gt;None of the Martha Stewart trumped up variety.
&gt;
&gt;
&gt;Just what most Americans cook and eat daily.
&gt;
&gt;;)


Mac n Cheese, burgers, hotdogs, fries would be staples across the US,
here in SoCal, tacos, burritos, elsewhere a lettuce wedges with stuff
on the side, spaghetti, pie, donuts, cold sereal (or hot other times
of the year), coffee


jim

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#12: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 21:04:33 by chefhelen

&quot;Damsel in dis Dress&quot; &lt;<a href="mailto:damsel.in.dis.dress&#64;gmail.com" target="_blank">damsel.in.dis.dress&#64;gmail.com</a>&gt; wrote in message
news:<a href="mailto:regfb29cjfjgjh640odnv9og7860hsrjlu&#64;4ax.com..." target="_blank">regfb29cjfjgjh640odnv9og7860hsrjlu&#64;4ax.com...</a>
&gt; Where are you from? What kinds of things do you eat daily?
&gt;
&gt; Carol, having tuna macaroni salad for breakfast in Minnesota


I'm in Alabama and I just had gizzards and leftover wings for breakfast. It
was there and just calling my name.

helen

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#13: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 21:32:58 by not really

Damsel in dis Dress wrote on 14 Jul 2006 in rec.food.cooking

&gt; Tip: Add a teaspoon of vanilla to the molten marshmallows just before
&gt; mixing the cereal in.
&gt;
&gt; Carol
&gt;

Another tip: screw the vanilla use brandy.

--


Curiosity killed the cat, but for a while I was a suspect

-Alan

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#14: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-14 22:00:11 by timmm30

Mr Libido Incognito wrote:
&gt; Damsel in dis Dress wrote on 14 Jul 2006 in rec.food.cooking
&gt;
&gt; &gt; Tip: Add a teaspoon of vanilla to the molten marshmallows just before
&gt; &gt; mixing the cereal in.
&gt; &gt;
&gt; &gt; Carol
&gt; &gt;
&gt;
&gt; Another tip: screw the vanilla use brandy.
&gt;
&gt; --
&gt;
&gt;
&gt; Curiosity killed the cat, but for a while I was a suspect
&gt;
&gt; -Alan



I figured that most people still went for the quick and convinient!

I like all foods listed here myself but a lot of times I just love
fried potatoes slices in the pan with a strip of bacon added in for
flavor.

i just reheat over lunch or dinner and sadly ;) late night.

Also love any good curry spice from Kalyustyans in NY.

(insert HUGE drool puddle)

Thanks all!

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#15: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-15 00:27:23 by azazello

&lt;<a href="mailto:timmm30&#64;gmail.com" target="_blank">timmm30&#64;gmail.com</a>&gt; wrote:

&gt; Be honest now!

Stroganoff with Alfredo sauce.

Victor

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#16: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-15 02:21:46 by Virginia Tadrzynski

&quot;Damsel in dis Dress&quot; &lt;<a href="mailto:damsel.in.dis.dress&#64;gmail.com" target="_blank">damsel.in.dis.dress&#64;gmail.com</a>&gt; wrote in message
news:<a href="mailto:fhgfb29mvrjode5peimch90t1t89i3r2mj&#64;4ax.com..." target="_blank">fhgfb29mvrjode5peimch90t1t89i3r2mj&#64;4ax.com...</a>
&gt; On Fri, 14 Jul 2006 18:07:24 GMT, Mr Libido Incognito &lt;<a href="mailto:Not&#64;vaild.null" target="_blank">Not&#64;vaild.null</a>&gt;
&gt; wrote:
&gt;
&gt; &gt;Since the U S of America is mostly populated by descendants of various
&gt; &gt;other countries and with various Religous Backgrounds my guess would be
&gt; &gt;Corn Flakes, hamburgers, hot dogs, meatloaf, chickens, coffee and apple
pie
&gt; &gt;of some sort...
&gt;
&gt; You're spot-on with that, except we eat Rice Krispies, not corn
&gt; flakes. See, you can also mix them with melted marshmallows and make
&gt; Rice Krispy Treats (bars in Minnesota). :D
&gt;
&gt; Tip: Add a teaspoon of vanilla to the molten marshmallows just before
&gt; mixing the cereal in.
&gt;
&gt; Carol

Tip 2: add a package of unsweetened koolaid mix and it adds a flavor and
color.
-ginny

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#17: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-15 03:11:34 by barbs.challer

In article &lt;<a href="mailto:1152891245.450520.115920&#64;i42g2000cwa.googlegroups.com" target="_blank">1152891245.450520.115920&#64;i42g2000cwa.googlegroups.com</a>&gt;,
<a href="mailto:timmm30&#64;gmail.com" target="_blank">timmm30&#64;gmail.com</a> wrote:

&gt; Be honest now!
&gt;
&gt; None of the Martha Stewart trumped up variety.
&gt;
&gt;
&gt; Just what most Americans cook and eat daily.
&gt;
&gt; ;)


Daily? Coffee. TaB. Fruit, vegetables, some kind of starch, some kind
of protein.
--
-Barb
&lt;<a href="http://jamlady.eboard.com" target="_blank">http://jamlady.eboard.com</a>&gt; Updated 7-10-06, Rob's Birthday Lunch
&quot;If it's not worth doing to excess, it's not worth doing at all.&quot;

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#18: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-15 08:27:00 by Doug Weller

Pancakes?

Doug
--
Doug Weller --
A Director and Moderator of The Hall of Ma'at <a href="http://www.hallofmaat.com" target="_blank">http://www.hallofmaat.com</a>
Doug's Archaeology Site: <a href="http://www.ramtops.co.uk" target="_blank">http://www.ramtops.co.uk</a>
Amun - co-owner/co-moderator <a href="http://groups.yahoo.com/group/Amun/" target="_blank">http://groups.yahoo.com/group/Amun/</a>

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#19: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-15 19:12:48 by sfpipeline

<a href="mailto:timmm30&#64;gmail.com" target="_blank">timmm30&#64;gmail.com</a> wrote:
&gt; Be honest now!
&gt;
&gt; None of the Martha Stewart trumped up variety.
&gt;
&gt;
&gt; Just what most Americans cook and eat daily.
&gt;
&gt; ;)

Unlike most of the world, the US has so many choices that many of us
are not confined to eating one thing on a daily basis. That said, on
work days I start off with a big cup of strong coffee. I have also
drifted into having an english muffin with peanutbutter and jam on it
almost daily (because I can eat it on the go). But, after 9 days in
Paris - I am yearning for a bowl of yogurt, granola and fresh berries.

sf

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#20: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-15 20:30:17 by Nancy Young

&quot;sf&quot; &lt;<a href="mailto:sfpipeline&#64;gmail.com" target="_blank">sfpipeline&#64;gmail.com</a>&gt; wrote

&gt; almost daily (because I can eat it on the go). But, after 9 days in
&gt; Paris - I am yearning for a bowl of yogurt, granola and fresh berries.

I was going to ask, are you back? or haven't gone yet.
Welcome home, hope you have a nice trip. That's the
perfect breakfast, to me. Yogurt is just good for my gut,
and I usually add the granola. Sometimes fresh berries.
Yum. Another thing is that is what I can face in the morning,
and perfect for when I'm going to go sightseeing or whatever,
when I darned well better eat something before I go.

nancy

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#21: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-15 23:06:05 by Marge

(Brooklyn here) we almost always have cereal for breakfast (sometimes
oatmeal, when it's cooler we'll make french toast or blue berry
pancakes for a treat). Yesterday had Thai for lunch, then split an
order of fish and chips for dinner (with a salad). We have lots of
ethnic food stores and restaurants in the blocks around us (and a
couple of nice farmer's markets -- I saw gooseberries today for the
first time).

today was turkey vegetable soup and a hot dog for lunch, then black
beans, rice, asparagus and turkey for dinner (kind of strange
combination).

we also eat a lot of baked potatoes, rice and beans, yams, spinach,
tomatoes, broccoli, asparagus, blue berries and strawberries, bananas,
oranges and apples. for meat chicken and pork, turkey.

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#22: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-16 00:49:22 by b

Victor Sack &lt;<a href="mailto:azazello&#64;koroviev.de" target="_blank">azazello&#64;koroviev.de</a>&gt; wrote:
&gt;&lt;<a href="mailto:timmm30&#64;gmail.com" target="_blank">timmm30&#64;gmail.com</a>&gt; wrote:
&gt;
&gt;&gt; Be honest now!
&gt;
&gt;Stroganoff with Alfredo sauce.

Your sex life is not our concern.

--Blair
&quot;Sorry. Had to.&quot;

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#23: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-16 04:14:43 by me

On 14 Jul 2006 08:34:05 -0700, <a href="mailto:timmm30&#64;gmail.com" target="_blank">timmm30&#64;gmail.com</a> wrote:

&gt;Be honest now!
&gt;
&gt;None of the Martha Stewart trumped up variety.
&gt;
&gt;
&gt;Just what most Americans cook and eat daily.

I can't speak for most Americans, only my household. I had a glass of
vegetable juice and a piece of toast for breakfast. Worked our butts
off in the back garden before it got too hot. We went shopping
(groceries) and stopped for lunch at a wonderful local Mexican
restaurant on Broadway called Los Jarritos. I had a carnitas burrito
and a Negra Modelo (which made me sleep for about an hour after we got
home -- never should I drink beer in the afternoon!) For dinner which
we are about to have, I made pesto chicken (basil from the garden), a
wild rice pilaf and quickly sauteed rainbow chard. Dinner didn't take
very long to prepare either. Quicker than picking up a pizza or
waiting for a delivered pizza. Yes, we do need to eat more veggies
in this household. I usually try harder. But today was a busy day
with lots of yardwork that needed to get done before the heat of the
day. Tomorrow we'll make up for the lack of vegitude....

TammyM

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#24: Re: What would you consider authentic American cooking people eatdaily?

Posted on 2006-07-17 02:51:49 by jbxy2

Damsel in dis Dress wrote:

&gt; Where are you from? What kinds of things do you eat daily?
&gt;
&gt; Carol, having tuna macaroni salad for breakfast in Minnesota

We just ate that today--but not for breakfast. (*I* have been
known to eat it for breakfast though. :-) )

--
Jean B.

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#25: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-17 03:12:47 by serene

On Sun, 16 Jul 2006 20:51:49 -0400, &quot;Jean B.&quot; &lt;<a href="mailto:jbxy2&#64;rcn.com" target="_blank">jbxy2&#64;rcn.com</a>&gt; wrote:

&gt;Damsel in dis Dress wrote:
&gt;
&gt;&gt; Where are you from? What kinds of things do you eat daily?
&gt;&gt;
&gt;&gt; Carol, having tuna macaroni salad for breakfast in Minnesota
&gt;
&gt;We just ate that today--but not for breakfast. (*I* have been
&gt;known to eat it for breakfast though. :-) )

We had Mexican food for brunch. Pretty common California thing, but
I'd say that here in California (the SF Bay Area currently, but I
spent most of my life in San Diego), fresh fruits and veggies are
common at most meals, and foods that aren't of US origin (Ethiopian,
Mexican, Japanese, etc.) are as common as foods that are.

Serene
--
Kissing Hank's Ass is 10 years old! <a href="http://jhuger.com/kisshank" target="_blank">http://jhuger.com/kisshank</a>
My personal blog: <a href="http://serenejournal.livejournal.com" target="_blank">http://serenejournal.livejournal.com</a>
My new cooking blog: <a href="http://serenecooking.livejournal.com" target="_blank">http://serenecooking.livejournal.com</a>

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#26: Re: What would you consider authentic American cooking people eat daily?

Posted on 2006-07-17 09:25:39 by guido

From a point of view outside the US ( i'm italian with american G/F)
Bacon and Eggs
Hot Dogs.
and that strange beverage that Americans call coffee eheheheh!!! ;-)
--
__________________________________________
<a href="http://www.yummyfood.net" target="_blank">http://www.yummyfood.net</a>
Quick and easy international recipes


&quot;guy klose&quot; &lt;<a href="mailto:gfk&#64;TheWorld.com" target="_blank">gfk&#64;TheWorld.com</a>&gt; ha scritto nel messaggio
news:e98lk0$oc9$<a href="mailto:2&#64;pcls4.std.com..." target="_blank">2&#64;pcls4.std.com...</a>
&gt; This reminds me of an incident earlier this year. At a conference, during
&gt; a meal time,
&gt; I sat with some colleagues from Sweden. I asked them what their
&gt; impressions of American
&gt; food are...they answered &quot;not so healthy!&quot;.
&gt;
&gt; When I asked for details, they talked about our breakfast choices, in
&gt; particular. Which
&gt; in this case was the standard hotel-conference &quot;Continental&quot; breakfast
&gt; that we've probably
&gt; all seen so many times: bagels, muffins, pastries, some unripe fruit,
&gt; sweetened yogurt,
&gt; fruit juice (and coffee and tea). In other words, heavy on the carbs.
&gt;
&gt; I responded that not all Americans eat like this on a daily basis, that we
&gt; might have a
&gt; bagel, or maybe some breakfast cereal, or maybe some eggs, or maybe hot
&gt; cereal in the
&gt; cooler months.

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#27: Re: What would you consider authentic American cooking people eatdaily?

Posted on 2006-07-17 11:10:39 by Roberta

Serene wrote:
&gt; On Sun, 16 Jul 2006 20:51:49 -0400, &quot;Jean B.&quot; &lt;<a href="mailto:jbxy2&#64;rcn.com" target="_blank">jbxy2&#64;rcn.com</a>&gt; wrote:
&gt;
&gt;&gt; Damsel in dis Dress wrote:
&gt;&gt;
&gt;&gt;&gt; Where are you from? What kinds of things do you eat daily?
&gt;&gt;&gt;
&gt;&gt;&gt; Carol, having tuna macaroni salad for breakfast in Minnesota
&gt;&gt; We just ate that today--but not for breakfast. (*I* have been
&gt;&gt; known to eat it for breakfast though. :-) )
&gt;
&gt; We had Mexican food for brunch. Pretty common California thing, but
&gt; I'd say that here in California (the SF Bay Area currently, but I
&gt; spent most of my life in San Diego), fresh fruits and veggies are
&gt; common at most meals, and foods that aren't of US origin (Ethiopian,
&gt; Mexican, Japanese, etc.) are as common as foods that are.
&gt;
&gt; Serene

The diversity of food is one reason I am looking forward to our transfer
to CA next year. I haven't had decent Mexican food since I left MI (if
you can believe that lol) The Detroit area has some great ethnic
restaurant's! We've been mainly in the south (GA, FL, VA) mainly small
towns....bad Chinese and those Japanese places where they cook at your
tables are about it on the ethnic front.

Roberta (in VA)

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